Increase Food Shelf Life through XTRAVAC 860 Vacuum Packaging Machine | M&M Equipment Corp
In the food industry, storing fresh food items and inventory needs to adhere to the FDA’s rules and regulations of safety. Everything is not preserved at room temperature; however, the life of certain food items is extended through appropriate packaging in commercial food processing plants. Food items in the commercial kitchen, such as fruits, vegetables, dairy, or meat must be preserved in airtight packaging to prevent rotting. Hence, commercial food plants increase the shelf life of food through vacuum packaging machines.
