The overall three-dimensional shape of an entire protein molecule is the tertiary structure. The protein molecule will bend and twist in such a way as to achieve maximum stability or lowest energy state. Although the three-dimensional shape of a protein may seem irregular and random, it is fashioned by many stabilizing forces due to bonding interactions between the side-chain groups of the amino acids. tertiary structure of protein https://www.creative-proteomic....s.com/pronalyse/tert

The special N-glycosylation structure is related to the safety and effectiveness of many protein drugs. Determining the exact N-glycan site occupancy can be used to comprehensively analyze the glycosylation of proteins, therefore, the measurement and analysis of N-glycan sites is an important biochemical technology for biopharmaceutical development projects. The technical method can be used to determine the type and content of N-glycosylation sites of biopharmaceutical proteins or other biological agents, determine the structure and relative content of glycosylation, and also measure free N-glycans. n glycan analysis https://www.creative-proteomic....s.com/pronalyse/n-gl

Cinnamic acid, also known as β-phenylacrylic acid, is an organic acid isolated from cinnamon bark or benzoin. Cinnamic acid is mainly used for the preparation of esters, and can also be used as a plant growth promoter and long-acting fungicide. In plants, phenylalanine is deaminated and degraded to produce phenylacrylic acid. Mainly used in flavors and fragrances, food additives, pharmaceutical industry, daily chemicals, chemical industry, beauty, pesticides, organic synthesis,etc. cinnamic acid ir spectrum analysis https://metabolomics.creative-....proteomics.com/cinna

salicylic acid nmr analysis https://metabolomics.creative-....proteomics.com/salic

According to LIPID MAPS classification, sterol lipids are further divided into sterols, steroids, bile acids and derivatives. Sterols occur in the membranes of plants, animals, and microorganisms and are termed phytosterols, zoosterols, and mycosterols, respectively. While cholesterol (CHO) is the major sterol of vertebrates, ergosterol (ERG) plays a key role in fungi. Plants usually possess more complex sterol compositions. what are sterols https://lipidomics.creative-pr....oteomics.com/sterol-